Since Tomo started working I have been making him bentos for his dinner (he works 3-11pm). Most of them are from 菜菜ランチ―. The recipes are really simple and quick to make, but it is only in Japanese so have to get Tomo to help me read it sometimes.
April 16, 2011
February 14, 2011
January 30, 2011
December 30, 2010
December 27, 2010
Tofu Burgers
These are some tofu burgers that Tomo made, they were really good. Also some kinpira (burdock root?) and soup and rice.
December 25, 2010
Mulled Wine
I made some mulled wine from a Jamie Oliver recipe on Xmas day while Dan was asleep. We shared it with Tomo’s family next door, not sure if they liked it, but I did!
December 15, 2010
December 13, 2010
November 27, 2010
Today’s breakfast
Kenchin udon soup Tomo made last night, brown rice, cha mame (soya beans), azuki bean and satsuma sweets and twig tea.
October 8, 2010
Salad People
We went to visit Dan’s friend Julian and made them dinner. I just got “Salad People and More Real Recipes” by Mollie Katzen (who wrote the Moosewood Cookbook). It’s a really nice book that has picture recipes for preschoolers to follow. I made some salad people. Dan and Julian weren’t that interested in helping but they did enjoy eating them!
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